Tramuntana Boning Knife (25 cm)

Discover precision and control at its finest with the Tramuntana Boning Knife, an essential tool for those seeking quality and efficiency in the kitchen. With an overall length of 25 cm and a blade measuring 13.3 cm, this knife is specifically designed for boning and filleting with unsurpassed accuracy.

The blade, made from 67-layer VG10 Damascus steel, offers an exceptional edge that stays sharp for a long time, even with frequent use. Its thin, tapered design allows it to follow the curves of bones with ease, minimizing waste and ensuring clean, precise cuts. Plus, Damascus steel is not only synonymous with durability, but also adds a touch of sophistication with its signature wavy pattern.

The handle of this boning knife is made of stabilized wood in elegant brown and blue tones, combined with an epoxy finish that guarantees moisture resistance and a comfortable, secure grip. This ergonomic design not only facilitates control during use, but also reduces hand fatigue, allowing you to work more comfortably on long, detailed preparations.

The Tramuntana Boning Knife is presented in an elegant box, making it an excellent choice for gift giving or for storing your tool with the care it deserves. The boxed presentation reflects the dedication to quality and detail that defines Tramuntana products, ensuring that every aspect of this knife lives up to the most demanding expectations.

Add the Tramuntana Boning Knife to your culinary repertoire and enjoy a tool designed to offer you precision, durability and style in every movement.

Whether you are working with meat, fish or poultry, this knife will become your perfect ally to obtain impeccable results.