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bread knives

Bread knife, Universal series
  • -15%
Immediate shipping
bread knives

Bread knife, Universal series

Arcos
069440000
10.97 € 12.90 €
Discover perfection in every slice with the Arcos Universal Series Bread Knife, a true culinary gem made in the historic city of Albacete, Spain. With a 200mm stainless steel blade and NITRUM® durability, this knife is designed to give you an exceptional cutting experience. The NITRUM® stainless steel blade of this knife guarantees superior performance...
Bread knife, Universal series
  • -15%
Immediate shipping
bread knives

Bread knife, Universal series

Arcos
069450000
13.45 € 15.83 €
Discover the bread knife from the Arcos Universal series, an authentic culinary jewel! This knife is designed with everyday cooks in mind, offering you a classic yet innovative cutting experience. With its high-quality and durable NITRUM® 250 mm stainless steel blade, you can enjoy exceptional performance and a precise cut on each slice of bread. There...
Slicing knife with alveoli
Immediate shipping
bread knives

Slicing knife with alveoli

Victorinox
045860000
46.24 €
Discover the slicing knife from the renowned Victorinox brand, designed to provide you with precision and efficiency in your cutting tasks. With alveoli in the blade and a black fibrox handle, this knife combines functionality and style in an exceptional design. The Victorinox Slicing Knife is designed to cut thin, even slices. The ridges in the blade...
80.83 €
Kitchen knife for cutting bread with a 67-layer Damascus steel blade. The sharp blade of this kitchen knife allows you to perform virtually all cutting tasks in the blink of an eye. The elegant olive wood handle sits comfortably in the hand and provides a secure grip when cutting. This knife is part of our own Ha Teikoku kitchen knife collection. As olive...
bread knives

Böker Roll bread knife

Boker
224510000
20.66 €
Discover excellence in the art of cutting with the Böker Roll Bread Knife. Made in Solingen, the home of quality knives, this knife is designed to meet the exacting standards of culinary connoisseurs and enthusiasts. The Böker Roll Bread Knife is the perfect choice for cutting and spreading food with precision and elegance. Its blade, made of the best...
bread knives

Set of 3 Samura kitchen knives Harakiri series

Samura
181770000
39.10 €
Discover the impressive Set of 3 Samura kitchen knives Harakiri series. If you are a kitchen lover and you are looking for quality tools, this knife set is perfect for you. The set includes a bread knife, utility knife and chef's knife, everything you need to prepare your favorite dishes! Samura's Harakiri series knives stand out for their AUS-8 stainless...
16.40 €
Discover the Samura Harakiri series serrated bread knife, an unstoppable cutting tool with a blade size of 200 mm. With this exceptional knife, no bread will be too hard for you. Whether frozen or freshly baked, the high-quality AUS-8 stainless steel blade ensures that nothing stands in your way. The Samura Harakiri Series Serrated Bread Knife doesn't...
bread knives

French bolster bread knife

Albainox
076170000
13.90 €
Discover the bread knife with French bolster, a culinary jewel that will elevate your cooking skills. With its 19.5 cm stainless steel blade, this knife is the perfect companion for cutting bread with precision and ease. The French bolster on this knife not only gives it a sleek look, but also provides perfect balance and a comfortable grip. It will allow...
bread knives

Bread Knife, blade 18 cms.

MAM
057760000
11.40 €
Discover the professional bread knife, an exceptional tool that will make every slice perfect. With its 18 cm stainless steel blade and magnum handle, this knife offers unmatched performance and superior quality. Manufactured by the prestigious MAM house, this knife stands out for its top quality materials and meticulous craftsmanship. The stainless steel...
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The Importance of Choosing the Right Bread Knife

Choosing the right knife for slicing bread is essential, not only to enjoy a good sandwich but also to preserve the freshness and texture of the bread. A quality knife ensures that each slice is uniform and that the bread does not crumble, which is crucial, especially for artisanal breads.

Bread knives are specifically designed to cut through the hard crust without crushing the soft crumb inside. By opting for the right knife, you can avoid the frustration of uneven cuts and achieve a professional result. This translates into prettier presentations, ideal for family gatherings or dinners with friends.

Features of a Good Bread Knife

A good bread knife must have certain features that differentiate it from other kitchen knives. First, its blade is usually serrated, allowing for greater penetration into the crust. This shape is key to preventing the bread from crumbling when cut.

Additionally, bread knives often have an ergonomic handle that ensures a secure grip. This is especially important when cutting larger or denser breads, where good knife control can make all the difference between a perfect cut and a disastrous one.

Care and Maintenance of Bread Knives

Proper care and maintenance of bread knives are essential to ensure their longevity and performance. It is important to wash them by hand with warm water and soap, avoiding the dishwasher, as exposure to heat and strong detergents can deteriorate the quality of the steel and the serration of the blade.

Furthermore, regular sharpening is key. Using a specific sharpener for serrated knives will ensure the edge remains in optimal condition, allowing for clean and precise cuts. Remember that a well-cared knife not only prolongs its lifespan but also enhances your cooking and serving experience with bread.

Types of Bread Knives Available

In the market, you will find a variety of bread knives, each designed to meet different needs. From classic bread knives with long blades and serrated edges to more modern models in Damascus steel, each type offers specific advantages according to the kind of bread you prefer to cut.

For example, knives with indentations are ideal for breads with a very hard crust, as they facilitate penetration without damaging the crumb, while shorter knives are perfect for smaller breads. Familiarizing yourself with the available options and their uses will enable you to make a better choice based on your preferences and consumption habits.

Recommendations for Choosing a Bread Knife

When choosing a bread knife, it is important to consider factors such as size, blade material, and handle ergonomics. The right size will depend on the types of bread you usually buy; if you tend to buy large loaves, opt for a longer knife to make slicing easier.

The blade material also plays a crucial role. Stainless steel knives are easy to maintain and resistant to corrosion, while Damascus steel offers impressive aesthetics and exceptional cutting ability. Consider your cooking style and the level of care you are willing to provide before making your final decision.


What is the best way to care for a bread knife?

Caring for a bread knife is simple but essential. Wash it by hand with warm water and mild soap, avoiding the dishwasher as heat and detergents can damage it. Dry it well after washing and store it in a safe place to avoid dulling. Additionally, perform regular sharpening using an appropriate sharpener to maintain its performance and prolong its lifespan.

Can I use a bread knife for other types of food?

While a bread knife is primarily designed for cutting bread, its serrated shape can also be useful for other consistencies, such as some cheeses or hard-shelled fruits like melons. However, it is recommended to use it primarily for its original purpose to ensure better edge maintenance and avoid dulling quickly.

Why is a serrated knife better for bread?

A serrated knife is ideal for bread because the shape of its blade allows precise cuts through the hard crust without crushing the soft crumb inside. The serration acts like a "tooth" that helps to tear the bread apart instead of cutting it with a pressing motion, allowing for a clean and aesthetic cut. This is especially critical for artisanal breads that may be more fragile.

How do I know when it's time to sharpen my bread knife?

You know it’s time to sharpen your bread knife when you start to notice more resistance when cutting or when the slices are not coming out clean. The loss of cutting ability may indicate that it is time for sharpening. A well-sharpened knife should glide smoothly through the bread’s crust, letting you enjoy a clean and even cut.

Are bread knives dishwasher-safe?

It is not recommended to put bread knives in the dishwasher. Intense heat and aggressive detergents can damage the blade and affect its performance and durability. It is better to clean them by hand with warm water and mild soap to preserve their edge and ensure they have a long lifespan in your kitchen.

What is the difference between a bread knife and a chef's knife?

The main difference lies in their design and purpose. A bread knife has a serrated blade, ideal for cutting through hard crusts without breaking the crumb, while a chef's knife has a smooth, sharp blade designed for all types of ingredients, including meat and vegetables. Using the right knife for each task in the kitchen improves efficiency and ensures optimal results.

What types of bread can be cut with a bread knife?

A bread knife can cut a wide variety of breads, from baguettes and sourdoughs to rustic loaves and soft breads. The serration allows you to cut through the hard crust without compromising the integrity of the crumb. If you enjoy a diversity of breads, a good bread knife will be an essential tool in your kitchen.


Discover our wonderful selection of bread knives and elevate your culinary experience to the next level. Here you’ll find the right tools for any recipe that includes bread. Don’t compromise the quality of your cuts, visit us and choose your ideal bread knife today!
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