Samura MO-V boning kitchen knife, blade 150 mm.

Discover the Samura MO-V boning knife, an essential tool for kitchen lovers looking for precision and versatility in every cut.

With a 150mm long one-piece blade, the Samura MO-V Boning Knife has been specifically designed for tasks such as boning fish, poultry, beef or lamb. Its special narrow shape allows you to easily separate the loin from the bones, skin and veins, guaranteeing impeccable results in your preparations.

The blade is made of AUS-8 steel, a high-quality material that offers excellent strength and edge retention. You will be able to make precise and clean cuts without effort, thanks to the sharpness and durability of this blade.

The handle is made of G10, a strong and durable material that provides a comfortable and secure grip even in wet conditions. With this handle, you'll have full control over the knife, ensuring precise and safe handling with every move.

The Samura MO-V boning knife combines functionality and elegant design in one piece. It doesn't matter if you are a professional chef or a culinary enthusiast, this knife will be your reliable companion in the kitchen.

Dare to take your culinary skills to the next level with the Samura MO-V Boning Knife. Discover the precision and versatility that only this knife can offer you. Prepare your dishes with mastery and enjoy extraordinary results!

Blade length: 16.5 cm.

Length: 27 cm.

Blade material: AUS-8 steel

Handle material: G10

Weight: 165 grams.