vegetable knives

The Casa kitchen knife is an exceptional piece thanks to its flamed hazelnut wood handle. This knife is made of non-stainless carbon steel, which quickly forms the typical blue-grey patina after a short time of use. Its edge is extraordinarily sharp and adapts effortlessly to any type of cut in the kitchen. In addition, its flamed hazelnut wood handle...

The Samura paring knife from the MO-V series with a blade of 80 mm may be the smallest in size, but it is of great importance in the kitchen. This knife is in great demand and has become an indispensable element of the classic 'trio of cooks'. The knife blade is made of AUS-8 steel, a high-quality material that provides excellent edge retention and...

Get ready to discover the power of culinary precision with the SMALL GYUTO kitchen knife from TOKISU! This little giant, with its 5CR15MOV steel blade and Damascus pattern handle, is the essential tool you need in your kitchen. Find out why the SMALL GYUTO is a must-have addition for any chef: 5CR15MOV Steel Blade with Satin Finish: The 5CR15MOV steel...

Discover versatility and precision in each cut with the PETTY kitchen knife from TOKISU. With its 5CR15MOV steel blade and G10 Damascus handle, this knife is the essential tool for any chef looking for quality and performance in every task. Here are some reasons why PETTY is a must-have in any kitchen: 5CR15MOV Steel Blade: The 5CR15MOV steel blade offers...

Prepare your senses for an incomparable culinary experience with the GYUTO kitchen knife from TOKISU! This exceptional knife, with its 5CR15MOV steel blade and Damascus pattern handle, is much more than a tool; It is a statement of style and performance in the kitchen. Discover why GYUTO is essential for any passionate cook: 5CR15MOV Steel Blade with...

Prepare your senses for an exceptional culinary experience with the GYUTO kitchen knife from TOKISU! This exceptional knife, with its 5CR15MOV steel blade and G10 handle, is the ultimate tool for any kitchen task. Discover why GYUTO is essential in any kitchen: 5CR15MOV Steel Blade with Satin Finish: The 5CR15MOV steel blade offers exceptional sharpness...

Get ready to enjoy an exceptional culinary experience with the TOKISU NAKIRI Kitchen Knife with Cut Tip. This exceptional knife, with its 5CR15MOV steel blade and G10 handle, is the perfect tool for any kitchen lover looking for quality and precision. Discover why NAKIRI is essential in any kitchen: 5CR15MOV Steel Blade with Satin Finish: The 5CR15MOV...

Ready to experience perfection in every cut? With TOKISU's PETTY kitchen knife, your kitchen tasks have never been so easy and precise. This knife, with its exclusive 67-layer Damascus steel, is much more than just a tool; It is a culinary masterpiece. Discover why the PETTY knife is essential in your kitchen: 67 Layer Damascus Steel: Excellence is found...

Böker Core professional paring knife. The solid blade part made of a chrome-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged in the Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. To give the blade longer life and an even finer cut, our traditional hand sharpening is...

Get ready to give your culinary skills a twist with the NAKIRI kitchen knife from Tokisu! With a 67-ply Damascus steel blade, this knife is more than just a kitchen tool, it's a masterpiece of precision! Its cut blade and 2.40 mm thickness make cutting vegetables and greens a quick and easy task. With a total length of 30.00 cm, the NAKIRI knife from...

Prepare your senses for an incomparable culinary experience with the SANTOKU kitchen knife from Tokisu! This extraordinary knife is the essential tool you need to take your culinary skills to the next level. With a 67-layer Damascus steel blade and a thickness of 2.40 mm, the SANTOKU knife offers a perfect combination of strength and sharpness. Its 18.00...

Böker Core professional vegetable knife. The solid blade part made of a chrome-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged in the Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. To give the blade longer life and an even finer cut, our traditional hand sharpening is...

Discover culinary excellence in a compact size with the SMALL GYUTO kitchen knife from TOKISU. With its 5CR15MOV steel blade and G10 Damascus handle, this knife is the perfect tool for chefs looking for precision and versatility in every cut. Here are some reasons why the SMALL GYUTO is essential in any kitchen: 5CR15MOV Steel Blade with Satin Finish: The...

Discover excellence in every cut with the TOKISU SANTOKU kitchen knife. With its 5CR15MOV steel blade and G10 Damascus handle, this knife is the perfect choice for any chef looking for quality and precision in every movement. Here are some reasons why SANTOKU is essential in any kitchen: 5CR15MOV Steel Blade with Satin Finish: The 5CR15MOV steel blade...

Prepare for an exceptional culinary experience with the NAKIRI kitchen knife from TOKISU. With its 5CR15MOV steel blade and G10 Damascus handle, this knife is the perfect tool for those looking for precision and comfort in every cut. Here are some reasons why NAKIRI is essential in any kitchen: 5CR15MOV Steel Blade with Satin Finish: The 5CR15MOV steel...

The Samura Damascus 67 paring knife with a 98 mm blade is an essential tool in any kitchen. This lightweight and versatile knife is ideal for cutting and cleaning small vegetables and fruit, as well as sausages, cheeses and other foods. The Samura Damascus 67 series of knives represents the pinnacle of Japanese minimalism. These knives stand out for their...

Kitchen knife for vegetables with a 67-layer Damascus steel blade. The sharp blade of this kitchen knife allows you to perform virtually all cutting tasks in the blink of an eye. The elegant olive wood handle sits comfortably in the hand and provides a secure grip when cutting. This knife is part of our own Ha Teikoku kitchen knife collection. As olive...

Japanese Boker Santoku Core Knife. The solid blade part made of a chrome-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged in the Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. To give the blade longer life and an even finer cut, our traditional hand sharpening is...

Boker Core peeling knife. The solid blade part made of a chrome-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged in the Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. To give the blade longer life and an even finer cut, our traditional hand sharpening is thoroughly...

Are you looking for a versatile and compact knife that adapts to your needs in the kitchen? The TOKISU SMALL GYUTO kitchen knife is the perfect solution for you! With its ingenious design and exceptional quality, this little giant will surprise you with every use. Discover why the SMALL GYUTO is a must-have in any kitchen: 67 Layer Damascus Steel: Don't...

Are you ready to transform your kitchen experience? With the GYUTO kitchen knife from TOKISU, the culinary revolution is within your reach! Equipped with 67-layer Damascus steel, this impressive knife not only promises exceptional quality, but also unmatched performance in every task. Let's take a look at what makes this knife so special: 67 Layer...

Do you want to master the art of healthy cooking with ease and precision? The NAKIRI kitchen knife from TOKISU is your perfect ally in this culinary adventure! Designed with exceptional 67-layer Damascus steel and a cut point blade, this knife is much more than a tool; It is an extension of your creativity in the kitchen. Discover why NAKIRI is essential...

Böker Core vegetable knife. The solid blade part made of a chrome-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged in the Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. To give the blade longer life and an even finer cut, our traditional hand sharpening is thoroughly...

Do you want to take your culinary skills to the next level? With the SANTOKU kitchen knife from TOKISU, it's possible! Engineered from exceptional 67-layer Damascus steel, this knife is not only stylish, but also extremely durable and corrosion resistant. What makes this knife stand out Check out its features: 67 Layer Damascus Steel: With this unique...