The cut point razor blade is a type of blade used in pocket knives and knives for work that requires precision and detail. Instead of having a sharp point, the blade ends in a flat tip that allows for cutting and working in hard-to-reach places. This type of blade is ideal for jobs like cutting and peeling fruits and vegetables, carving wood, cutting leather, and general precision work.
The cut end is also safer than a sharp point, as it reduces the risk of accidents and inadvertent cuts.