Discover the Samura Shadow Small Santoku knife, an essential tool in the kitchen. With a 137mm blade, this knife is specially designed to cut meat, fish and vegetables, offering exceptional performance for every task.
Its sharp blade outperforms even conventional chef's knives, ensuring precise, clean cuts every time. In addition, its light weight makes it perfect for frequent use, providing comfort and ease of handling in each cut.
The grooves on the blade of the Samura Shadow Small Santoku knife are a little extra help, preventing food from sticking as you cut it. This allows you to work efficiently and without interruptions, optimizing your kitchen experience.
Like other knives in the Samura-bamboo edition, this model features a super smooth surface, with no nicks or small holes, making it a highly hygienic option. The absence of spaces conducive to the growth of bacteria guarantees safe and healthy food handling.
At 24.5 cm in length, the Samura Shadow Small Santoku knife sits comfortably in your hand, giving you optimum control with every cut.
The AUS-8 steel blade provides exceptional durability and strength, ensuring you'll have a quality, dependable knife in your kitchen.
Elevate your culinary skills with the Samura Shadow Small Santoku knife! Enjoy precise and effortless cuts, and experience the comfort and hygiene that this knife offers you. Do not wait any longer and add it to your collection of kitchen utensils.
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